Hosting our holiday party has become quite a fun tradition we look forward to every year. We’ve learned a lot over the last few years and definitely had it dialed in this year. We tried a few new foods and continued our same laid-back approach to the soiree and it was wonderful.
{not our best family photo, but the best of the bunch!}
{This year’s spread included: a beautiful and bountiful cheese board; crudite platter; chicken skewers; caramelized onion, mushroom and gruyere puffs; brie and apple puffs; Christmas pinwheels; dips from our local Greek restaurant, paired with their pita; and a big plate of cookies.}
{Having fun with the “portrait” mode on our new phone!}{The chef!}{This year’s signature drink was Bee Keeper Punch.}{Plenty of bubbly and sparkling rose to go around.}{The Millers arrived a little early to help taste-test 🙂 }
I had so much fun looking back on the last three parties – my oh my how life has changed. We have a really great time putting together these parties and are so grateful to have so many friends in Seattle to enjoy the holidays with.